Blogging really helps you grow to be more introspective because I never really understood how much of diet consisted of salads until I am trying to think of dishes to write about. This recipe is a mix between Potbelly’s Farmhouse salad and my grandmother’s 7 layer salad. Let’s stop talking about it and get cooking because this is making me hungry.
Ingredients:
- Romaine Lettuce
- Iceberg Lettuce
- Spinach
- Grape Tomatoes
- Red Onion
- Avocado
- Corn
- cucumbers
- Sunflower Kernnels
Let’s Get Cooking!:
Disclaimer: I know, know getting premade or frozen stuff will be easier But this is a cooking blog so my suggestion go to a famers market and make a day of it and then you know where your ingredients are coming from and they will tastes so much better!
- Shuck and boil your corn.
- Boiling corn in seasoned water gives it some extra flavor
- Wash and chop up all your veggies
- Put in bowl an drizzle some of our balsamic dressing from our last blog, or whatever dressng you perfer.
- Dig in and Enjoy!
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Made From Avocados 