I was debating what recipes to do for lunch because all I really eat is salads and so boring right? Well why not I love salad and we are going to do a whole series. This recipe idea came about by this amazing salad I had at Faborit in Madrid. Like always Let’s Stop talking about it and get to it!
Ingredients:
- Iceberg Lettuce
- 1 cup of Cherry Tomatoes
- 1 tbsp of Chives
- 1/4 cup of Onions
Dressing
- 1/4 cup avocado oil
- 2 tbsp of balsamic vinegar
- 2 tbsp of honey
- salt
- pepper
Now Lets Get Cookin’!:
- For the dressing just combine all the ingredients in a mason jar close and shake vigorously for 3-5 mins.
- Cut lettuce into wedges. Make sure to peal off the outer layers
- Cut the tomatoes in to coins, and cut up the chives and onions.
- Dress your salad. Serve and Enjoy.
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Made From Avocados 